I bought these cute picks at Joann Fabrics (is it even called that
anymore?) and knew I had to do something to compliment the sweet little
lovebird. This is what I came up with and the lunch was a big hit with
the little one, which made it all worth while. Enjoy!
In the bottom tier is egg salad, potato chips, a strawberry, smoked turkey and salami lovebird on rye toast. In the top tier in front is provolone and salami hearts, red bell pepper and cucumber skewers, and ranch to dip.
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